Pinto Beans

Product Detail

A type of common bean is the pinto bean. They are referred to as frijoles pintos, or “painted beans,” in Spanish. It is the most widely consumed bean in Northern Mexico and the Southwest of the United States based on crop yield, and is often eaten whole or mashed before being refried.


  • 2019/2020 New Crop
  • Machine Foreign Matter 2%Max
  • Free from Stones, Dust, and Any Foreign Materials
  • Free from Dead/Alive Weevils Fumigated
  • Fit for Human Consumption
  • Cleaned and Sortexed Quality

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